| Management number | 219221880 | Release Date | 2026/05/03 | List Price | $2.80 | Model Number | 219221880 | ||
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Twelve-year-old chef Zoey Kate's Fried Banana Fondue is delectable, her Maple Cinnamon Crab Fajitas are divine, and her Chocolate-Covered Pork Chops are to die for. Zoey is the best cook in town and she wants everyone to know it. She's on a mission to start her own restaurant, but quickly learns that the restaurant industry is competitive . . . and dangerous. There are people who see Zoey as a threat, and they'll use any means necessary to make sure that she fails. Featuring a precocious, larger-than-life character, lots of humor, fast-paced action and mouth-watering foods, this cooking story is sure to appeal to young foodies and fans of shows like MasterChef Junior and Rachael vs. Guy: Kids Cook-Off. Read more
| ISBN13 | 979-8855117622 |
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| Language | English |
| Publisher | Bound to Stay Bound Books |
| Grade level | Preschool - 2 |
| Reading age | 8 - 12 years |
| Print length | 239 pages |
| Publication date | June 20, 2017 |
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